Bill Wathen and Dick Doré, also known as the "Foxen Boys", have been making wine together since 1985 when they founded Foxen on the historic Rancho Tinaquaic in northern Santa Barbara County. Since that time, their dedication has remained the same - the creation of
Located just off State Street a block from Santa Barbara’s waterfront, Margerum Wine Company offers tastings of our renowned Rhône varietals, Sauvignon Blanc, and Rosé in our stunning new tasting room or heated patio. Our tasting room, along with our chandelier-lit barrel room and 20
Steeped in the long history of the Santa Ynez Valley, the land that is now Roblar Winery and Roblar Farm was, for decades, dedicated to horse breeding and training. In the late 90s, with the recognition of the Valley's potential as a premium California wine
Established in 2001, Kaena Wine Co has been specializing on truly-handcrafted vineyard-designate Grenache, Syrah, Mourvedre and Sauvignon Blanc. Hawaiian born winemaker, Mikael Sigouin has been named one of the most promising winemakers by Wine Spectator. Come in and try our ultra premium wines - Aloha!
Saarloos and Sons is a Family - Farming Operation - Vineyard - Wine: THE BEST WINE YOU HAVE NEVER HEARD OF! Each wine is a limited release that takes best represents SAARLOOS & sons. In each wine you will find deep thought, from the name,
OUR TINY OPERATION IS AIMED AT PRODUCING HIGH QUALITY AND BALANCED WINES
Toccata is the sister tasting room to Lucas & Lewellen. It features Italian varietals grown by Louis Lucas and hand crafted by Megan McGrath Gates. Known for versatile wines, fair prices, and a fun and relaxed wine tasting experience, Toccata features estate grown traditional Italian
CrossHatch wine is truly one of a kind. Every bottle from CrossHatch Winery is handcrafted as a co-fermented blend sourced from Santa Barbara County vineyards. A small production women-owned and operated winery, only 1000 cases are produced each year. It began with the idea of cross
COQUELICOT (ko-klee-ko) is the name “en Français” of the striking red poppy flower that graces the French countryside, as well as all the labels on our wines. Our 58 acre vineyard is an organically farmed property in the heart of the Santa Ynez Valley. Sustainable
Clementine Carter concentrates on elevating our cool climate Rhône varieties grown in Santa Barbara wine country to the distinction they deserve. Over the course of our twenty+ years working in the region, the Sta. Rita Hills appellation holds a very special place in our hearts.
