Located in the heart of Santa Barbara County’s Santa Maria Valley, Presqu’ile (pronounced press-KEEL) is a small, family-run winery dedicated to making exceptional cool-climate Pinot Noir, Chardonnay and Sauvignon Blanc. Designed and planted to create a diverse tapestry of vineyard blocks, the sustainably certified, 73-acre Presqu’ile Vineyard features an array of clones, exposures and elevations. Made using this estate fruit, and grapes from a handful of the finest vineyards in the valley, Presqu’ile’s wines capture the essence of their vineyards and vintage, and have earned acclaim for their elegance and balance. Situated high atop a hill, with ocean and vineyard views, the stunning Presqu’ile Winery Tasting Room offers one of the most memorable wine tasting experiences on California’s Central Coast. Guests are invited to enjoy the Food & Wine Experience. A tasting of six wines paired with a mezze-inspired picnic featuring produce from our 1-acre estate garden located just in front of our Tasting Room. The Food & Wine Experience is available for $55 per person and currently all Tasting Room seating is outdoors on our patio and terrace. Reservations are available Wednesday through Sunday, at this time we are closed Mondays and Tuesdays. To learn more, please visit us at www.presquilewine.com or call 805-937-8110.
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