Casa Cassara is a small, family-owned winery that produces approximately 1,200 cases per year. We offer a diverse menu of wines but specialize in Italian Varietals. Winemaker Mikael Sigouin handcrafts our wines. Our labels memorialize our family, “La Collezione di Famiglia” celebrates several generations of
Established in 2010, Taste of Santa Rita Hills celebrates not just one of the world's great wine regions, but more importantly, it's critically acclaimed boutique producers. Acting as there de facto tasting room, we provide access to many of the region's greatest winemakers, making for
Authenticity, creativity and connection The Set is a brainchild of brothers Billy & Christopher Hines with a mission to bring exceptional wines to the tables of family and friends, inspired by Southern hospitality and charm. Their work is guided by Louisiana values: authenticity in winemaking, creativity in
Luna Hart Wines is a small, woman-owned winery in Santa Barbara County dedicated to producing expressive, small-lot wines through a thoughtful, minimal intervention lens. Founded by winemaker Gretchen Voelcker, Luna Hart is rooted in a deep commitment to sustainability, transparency, and crafting wines that are
In 2006, with a dream to define truth in wine, owner/winemaker Matt Kowalczyk and wife Stephanie Lopez set out to create a unique boutique wine experience built on integrity. Ten years of searching for the best vineyards in the Santa Ynez Valley, working with the
Our goal at RZN (reason) is very simple, Less Is More. We want to showcase the amazing nuances that wine grapes have to offer and do it by doing less. Less chemicals in the vineyard, less additions in the winery, less manipulation on all fronts.
Discover the art of regenerative viticulture, set in the pristine vistas of the Sta. Rita Hills AVA. Our respectful approach blends time-honored traditions with pioneering sustainable craftsmanship to create wines of unmatched quality and expression. Each bottle from our estate is a testament to luxury,
Dreamcôte Wine Co. (pron: dream coat) was born in 2012 by ladies and started with 1 ton of Riesling made in a super bright, off-dry (slightly sweet) style, intended wholeheartedly to be sipped alongside painfully spicy Thai food. Today, Dreamcôte produces 1000 cases of wine
El Viñero is dedicated to showcasing the craftsmanship of our winegrowers and the unique terroir of the vineyards we source from. Our founder, Jordan Crabtree, serves as both our winegrower and winemaker. He often jests that 'winemakers always get all the glory,' but acknowledges that
See what had happened was…we were essentially consumed by the wine industry without a single point of reference of what wine "should" be. We were blank slates who, through sheer freaking luck, were taught by the definition of wine geeks. And we sold wines as
