Archive

Lo-Fi Wines

Lo-Fi is a partnership between two lifelong friends who believe in hand crafted honest wines that are made for every day drinking. Wines to be enjoyed not to be collected. Easy drinking lower alcohol wines made to pair well with all types of foods, from

Demetria Estate

Demetria Estate is owned and operated by second-generation vintner Alexis Zahoudanis, whose immigrant father and mother founded the winery in 2006. Guided by an old-world holistic winegrowing philosophy in which the estate and cellar are intrinsically connected, the winemaking team is led by Director of

So Far Out Wine Company

At So Far Out, we're on a mission to craft organic wines that are environmentally friendly, affordable, and free of all pretense. Our goal is to make wine accessible to all, regardless of their experience level, so we've created a welcoming, inclusive atmosphere at our

Firestone Vineyard

Firestone is located in a unique cusp region. We have a “Goldilocks” climate that is neither too hot nor too cold. Our moderate temperatures and extremely long growing season enable us to successfully grow a staggering range of grape varieties. Our red wines have their origins in

Amada Cellars

The Guerrero family founded the Meadowlark Vineyards estate in 2002, now known as Amada Cellars. Through a combination of passion and hard work, we’ve slowly grown into one of the most decorated boutique wineries in Santa Barbara County. Meticulous attention is given to each vine to

Shokrian Vineyard

Our goal is to farm wine grapes in an eco-friendly environment, nurturing the balance between the fruit, the soil and the vines, using sustainable as well as organic and biodynamic farming practices. Shokrian Vineyard fruit is sourced by handcrafted, boutique wineries as well as our own estate

Dovecote

Dovecote Estate is a regenerative organic estate in the heart of the Alisos Canyon AVA. Dedicated to growing and crafting wines that allow the beauty and character of our land to speak through them, our uniquely own-rooted vines and sandy-limestone soils produce small quantities of

A Tribute to Grace

Angela Osborne moved to California in 2006, with the dream of making Grenache. Originally from New Zealand, where the climate is believed too cool for Grenache, she chose the abundant sunshine of Santa Barbara County to make her first wine. Named after her Grandmother, A

Native9 Wine/Ranchos de Ontiveros

Ranchos de Ontiveros, home of Native9 wines, is a family-owned estate winery in the Santa Maria Valley. Owner, James Ontiveros, is the ninth generation of Alta California, and still farms the same valley that generations of his family have called home. Through the struggle of

Fess Parker Winery & Vineyard

The Fess Parker Winery & Vineyard grew out of Fess’ vision for the promise of Santa Barbara County as a premier viticultural region. Established in 1989, the family immediately began planting some of the country’s most renowned vineyards. Outstanding fruit sources coupled with skilled wine