Casa Cassara is a small, family-owned winery that produces approximately 1,200 cases per year. We offer a diverse menu of wines but specialize in Italian Varietals. Winemaker Mikael Sigouin handcrafts our wines. Our labels memorialize our family, “La Collezione di Famiglia” celebrates several generations of
What started as backyard dinners and a shared love of wine has grown into a family-run winery rooted in Santa Barbara County. Founded by Tim and Judy Perr in 2005, Pali Wine Co. has evolved from its early days in a Lompoc garage into an
Established in 1853. After 40 years in the hospitality business, we understand the value of building relationships, sharing a table for special moments over food and wine, and experiencing the beauty and bounty of Santa Barbara Wine Country. With a concentration on our estate vineyard, we
Established in 1982, Longoria Wines is a small family owned winery producing acclaimed artisanal wines from some of the finest vineyards in Santa Barbara County. Pioneer winemaker Rick Longoria has been involved in the local wine industry since 1976. His wines are distinctive for their
