CrossHatch wine is truly one of a kind. Every bottle from CrossHatch Winery is handcrafted as a co-fermented blend sourced from Santa Barbara County vineyards. A small production women-owned and operated winery, only 1000 cases are produced each year. It began with the idea of cross
Clementine Carter concentrates on elevating our cool climate Rhône varieties grown in Santa Barbara wine country to the distinction they deserve. Over the course of our twenty+ years working in the region, the Sta. Rita Hills appellation holds a very special place in our hearts.
Carr Winery, established in 1999 by owner and winemaker Ryan Carr, specializes in limited-production, ultra premium wines sourced from vineyards in Santa Barbara County. With over 100 acres under management through Carr Vineyards - a management and development company, Ryan brings a hands-on approach to
Family-owned since 1973, Zaca Mesa Winery & Vineyards is dedicated to producing Rhone varietals showcasing the distinct characteristics of their estate vineyards. For nearly 50 years, they made wine out of the same barn that founded the estate, celebrating generation after generation of acclaimed
Nestled in the heart of the Santa Ynez Valley, Brick Barn Wine Estate is the perfect spot for anyone looking to unwind and enjoy the beautiful California wine country. With sweeping views of lush vineyards and a stylish tasting room, it’s a place where you
Founded in 1990, Andrew Murray Vineyards is one of the pioneering wineries that helped shape the modern era of Santa Barbara County Winegrowing. As an independent, family-owned winery for three decades, we are dedicated to crafting exceptional wines from our highly acclaimed Los Olivos estate
