The endeavor is to create wines of substance, texture and intrigue. The kind of wines we dream about and want to experience and enjoy. Always that extra intangible thing that transports you. The goal is aromatic and site expressive whites, as well as complex, bold
Paradise Springs is the first bicoastal winery brand in the United States with operations in both Santa Barbara, California and Virginia. The tasting room is located in the heart of downtown Santa Barbara's The Funk Zone and is open daily for tastings of both our
The Gaineys acquired the Evan’s Ranch site in 1997 as a cool-climate complement to the warmer conditions of their Home Ranch in the eastern Santa Ynez Valley. Named for Dan Gainey’s great grandfather, Evan’s Ranch is located just 10 miles from the Pacific Ocean. Here,
Koehler Winery is a family run estate set along the Foxen Canyon Wine Trail, offering a relaxed escape in Santa Barbara Wine Country. Our vineyard is tended by our in house viticultural team—a highly experienced crew who have worked alongside the family for years, helping
Pali Wine Co. brings decades of Santa Barbara winemaking to the table. Family-owned and operated since 2005, the winery crafts expressive, small-lot wines from its organically farmed estate vineyard in the Sta. Rita Hills, alongside thoughtfully selected vineyard partners. From classic Pinot Noir and Chardonnay
Aptly named, with views overlooking the Santa Ynez River, there are three distinct Rio Vista Vineyards. The first two to be planted Sta. Rita Hills AVA are both on the east side of Santa Rosa Road: Rio Vista Vineyard North is right against the appellation boundary
Vega Vineyard & Farm is where Santa Barbara Wine Country, hospitality, and a true sense of place come together. After more than 40 years in the hospitality business, we understand the value of building relationships, sharing a table for special moments over food and wine,
