Mount Carmel Vineyards is owned by Ron and Nancy Piazza. Established and planted by the Piazza's in 1990, this was one of the first vineyards in the Sta. Rita Hills. 24 acres, planted in Pinot Noir and Chardonnay, these grapes have been in the hands
We believe in making the planet better by caring for our land with biodynamic and regenerative farming practices to grow winegrapes that we can share with our community. Our wines show that caring for the earth can be rewarding and enjoyable.
Duvarita Vineyard totals 28
Family owned and organically farmed, Donnachadh Vineyard is located on Santa Rosa Road, in the Sta. Rita Hills AVA of Santa Barbara County. The property is 285 acres with approximately 40 acres under vine. We grow Pinot Noir, Chardonnay, Syrah and a little
A dog-friendly boutique winery dedicated to producing fine wines from California's Central Coast. Join us in our tasting room nestled just blocks from the beach in the charming town of Summerland, California.
We craft wines that express the terroir of local small vineyards and blocks along the Santa Barbara County wine region of California. The Southern Rhone style grape varietals that we focus on are only produced in small lots. This allows us to use handmade techniques
Hand Crafted, Family Run, Boutique Winery focusing on ultra premium vineyards and wines from Santa Barbara County. Quality over quantity is our company standard while partnering with predominately organic and biodynamic vineyards. We make 15 different varietals and focus on many different unique blends as
Holus Bolus and The Joy Fantastic are owned and operated by husband and wife team Peter Hunken and Amy Christine MW.
Each year we grow and produce exceptional Syrah, Pinot Noir, and Chardonnay from our 5 acre estate vineyard, The Joy Fantastic. The vineyard site is
Dovecote Ranch and Estate Winery is dedicated to growing and crafting wines that allow the beauty and character of our land to speak through them. Our 30-year old own-rooted vines and sandy-limestone soils produce small quantities of intensely concentrated cool-climate Rhône fruit, with the daily
BARDEN focuses exclusively on the terroir of the Sta. Rita Hills sourcing fruit from top vineyards in the appellation, showcasing the region’s classic typicity for Chardonnay, Pinot Noir and Syrah. With its diverse, marine-based soils and refrigerated-sunlight climate, the Sta. Rita Hills provides a