Captain Jack’s offers wine tours, beer tours, historical and architectural tours, kayaking, hiking, horseback riding, sailing, and whale watching. Design your own charter or hire us for safe reliable transportation. The company prides itself in making sure each tour is suited to the individual needs
Dreamcôte Wine Co. (pron: dream coat) was born in 2012 by ladies and started with 1 ton of Riesling made in a super bright, off-dry (slightly sweet) style, intended wholeheartedly to be sipped alongside painfully spicy Thai food. Today, Dreamcôte produces 1000 cases of wine
Rancho Feliz is located in the Happy Canyon AVA. The initial 2 acre vineyard was planted in 2016 with the five Bordeaux varietals; Cabernet Sauvignon, Cabernet Franc, Petit Verdot, Malbec and Merlot. A second 1.5 acre vineyard was planted in 2024 with Grenache and the
El Viñero is dedicated to showcasing the craftsmanship of our winegrowers and the unique terroir of the vineyards we source from. Our founder, Jordan Crabtree, serves as both our winegrower and winemaker. He often jests that 'winemakers always get all the glory,' but acknowledges that
Likely Story Strategies is a boutique, women-owned, full-service brand strategy and marketing agency working to amplify the stories of people who are driven and passionate about building their businesses. Focusing on the luxury wine, food, and hospitality industries, we use our combined 20+ years of
We like to keep it simple here at Mesa Salsa. We offer 3 flavors, Mild, Medium, and Hot that are sure to please everyone in the family. Our fresh, bold flavors can only come from using the best ingredients. Our salsas are NON-GMO, vegan, gluten
Eye on I is a pizza shop, an event space, a kitchen, a community of people who come and go and help us evolve along the way. We are here to bring globally influenced cuisine, art, live music and other community events to Lompoc and
Level-up your social gatherings by tantalizing taste buds and tickling tummies with our simply indulgent gourmet brittles. Add Butterfly Brittles varietals to your charcuterie and cheese platters; sprinkle them over green salads, desserts and popcorn; and enhance your guests epicurean experiences by pairing them with
Suro Cha was started by tea lovers who just wanted a good, honest cup of tea. While that sounds simple enough, it is unfortunately more difficult than it should be to find tea, tisanes and blends without artificial flavoring, perfume, fillers, additives or other things