Hi, I’m Jennifer. My path to wine has been shaped by curiosity, learning, and a willingness to follow where questions lead. I began my career as a professor of social psychology, drawn to research, teaching, and the ways people make meaning of the world. Later, life
Demetria Estate is owned and operated by second-generation vintner Alexis Zahoudanis, whose immigrant father and mother founded the winery in 2006. Guided by an old-world holistic winegrowing philosophy in which the estate and cellar are intrinsically connected, the winemaking team is led by Director of
At Frequency Wine Company, we’re more than just a team – we’re a family united by our love for wine and our dedication to providing exceptional guest experiences. Located in the heart of Santa Barbara, our family-owned winery is home to a team of passionate
Life happens over a bottle of wine: you fall in love, celebrate a birth, mourn someone’s passing, begin, end, plan, listen… dream. Transcendence celebrates the journey you take with a great bottle of wine. Transcendence Wines was our dream. We are a small, husband-and-wife-run winery dedicated
Founded in 1997, Rideau Vineyard has been producing highly-acclaimed, small-lot wines for two decades. Our fifteen acres of estate vines are comprised of five Rhône varietals—Syrah, Grenache, Mourvèdre, Viognier, and Roussanne—which are harvested by hand and bottled as highly-expressive blends and varietal wines. We also
In 2006, with a dream to define truth in wine, owner/winemaker Matt Kowalczyk and wife Stephanie Lopez set out to create a unique boutique wine experience built on integrity. Ten years of searching for the best vineyards in the Santa Ynez Valley, working with the
El Viñero is dedicated to showcasing the craftsmanship of our winegrowers and the unique terroir of the vineyards we source from. Our founder, Jordan Crabtree, serves as both our winegrower and winemaker. He often jests that 'winemakers always get all the glory,' but acknowledges that
Seth Kunin started Kunin Wines in 1998, focusing on Syrah, Zinfandel and Viognier. Over the years he added additional Rhone and Loire Valley varieties such as Grenache, Mourvedre, Rousanne, Sauvignon Blanc and Chenin Blanc and, more importantly, his wife and business partner Magan and their
The endeavor is to create wines of substance, texture and intrigue. The kind of wines we dream about and want to experience and enjoy. Always that extra intangible thing that transports you. The goal is aromatic and site expressive whites, as well as complex, bold
Tomi Cellars is the winery project from film industry verterans Boyd Shermis and Denise Davis. It is our driven passion each year to create the finest wines possible from some of the very best vineyards on the Central Coast of California. We've spent the last
