Archive

Fiddlehead Cellars

Over 30 years, trailblazing owner-winemaker Kathy Joseph set off on a quest to pioneer once considered underdog wine varietals, Pinot Noir, Sauvignon Blanc and our newly planted Gruner Veltliner to give them new life and present them with passion and flawless execution. At Fiddlehead we

Nielson

In 1964 Uriel Nielson established Santa Barbara’s first commercial vineyard on what is now the Byron estate. Prior to Nielson, the county had been considered too cold and too windy for grapes. Fortunately Uriel didn’t listen. In retrospect he had vision. In the 1980's Santa

Pence Vineyards & Winery

We are a small vineyard and winery in the Sta. Rita Hills of Santa Barbara County, producing Estate grown and organically farmed Chardonnay, Pinot Noir, Gamay and Syrah. We strive to produce wines that are pure and honest, that reflect the beauty of our

Melville Winery

100% Estate in the heart of Santa Rita Hills specializing in Pinot Noir, Chardonnay and Syrah. Our focus is on purity and quality. Our tasting rooms are open every day except: Thanksgiving Day, Christmas Eve and Christmas Day, New Year’s Day, and Easter Sunday.

Margerum Wine Company

Located just off State Street a block from Santa Barbara’s waterfront, Margerum Wine Company offers tastings of our renowned Rhône varietals, Sauvignon Blanc, and Rosé in our stunning new tasting room or heated patio. Our tasting room, along with our chandelier-lit barrel room and 20

Lafond Winery & Vineyards

Escape to the Santa Ynez Valley to experience family legacy and dedication to fine wine at Lafond Winery & Vineyards. Tucked away in the Sta. Rita Hills, Lafond Vineyards feature sustainably farmed, renowned clones of pinot noir, chardonnay, and syrah; plus a welcoming tasting room

Roblar Winery

Steeped in the long history of the Santa Ynez Valley, the land that is now Roblar Winery and Roblar Farm was, for decades, dedicated to horse breeding and training. In the late 90s, with the recognition of the Valley's potential as a premium California wine

Ken Brown Wines

Ken Brown is recognized as one of Santa Barbara County’s pioneering winemakers and innovators. He was among the first vintners to realize the tremendous promise for Pinot Noir and Chardonnay in this cool-climate appellation in the mid-1970’s. He was also the first winemaker to introduce

Rusack Vineyards

Nestled in picturesque Ballard Canyon in the center of Santa Ynez Valley, amidst oak-studded rolling hills lies Rusack Vineyards, a boutique vineyard and winery dedicated to growing top-quality grapes and producing outstanding handcrafted wines. In this small operation, the wines truly are made by hand,

Kaena Wines

Established in 2001, Kaena Wine Co has been specializing on truly-handcrafted vineyard-designate Grenache, Syrah, Mourvedre and Sauvignon Blanc. Hawaiian born winemaker, Mikael Sigouin has been named one of the most promising winemakers by Wine Spectator. Come in and try our ultra premium wines - Aloha!