Archive

Foxen Vineyard & Winery

Bill Wathen and Dick Doré have been making wine together since 1985, when they founded FOXEN at the historic Rancho Tinaquaic in northern Santa Barbara County. Since that time, their dedication has remained the same – the creation of very small-production, vineyard-designated wines using

Fiddlehead Cellars

Over 30 years, trailblazing owner-winemaker Kathy Joseph set off on a quest to pioneer once considered underdog wine varietals, Pinot Noir, Sauvignon Blanc and our newly planted Gruner Veltliner to give them new life and present them with passion and flawless execution. At Fiddlehead we

Margerum Wine Company

Located just off State Street a block from Santa Barbara’s waterfront, Margerum Wine Company offers tastings of our renowned Rhône varietals, Sauvignon Blanc, and Rosé in our stunning new tasting room or heated patio. Our tasting room, along with our chandelier-lit barrel room and 20

Presqu’ile Vineyard & Winery

Located in the heart of Santa Barbara County’s Santa Maria Valley, Presqu’ile (pronounced press-KEEL) is a small, family-run winery dedicated to making exceptional cool-climate Pinot Noir, Chardonnay and Sauvignon Blanc. Designed and planted to create a diverse tapestry of vineyard blocks, the sustainably certified, 73-acre

Rancho Sisquoc

At Rancho Sisquoc Winery we believe in crafting quality wines in small quantities. As one of the first wineries in the now famous Santa Barbara County wine region, we have been around long enough to know that great wine is born from a great vineyard.

Refugio Ranch Vineyards

With soul comes a connection to something ancient. Anyone who experiences the 415 acres (26 under vine) of Refugio Ranch feels this soul. Winemaker, Ryan Deovlet, often describes his first visit, “As I passed the S-curve in the driveway and the land unfolded, I knew

Roblar Winery & Vineyards

Nestled in an oak tree-studded 40-acre vineyard located in the heart of Santa Barbara County, Roblar Winery and Vineyards reflects the spirit of Santa Ynez Valley- rustic, authentic, and bold. Our philosophy is to foster a unique visitor experience of bringing together great wine, great

Ken Brown Wines

Ken Brown is recognized as one of Santa Barbara County’s pioneering winemakers and innovators. He was among the first vintners to realize the tremendous promise for Pinot Noir and Chardonnay in this cool-climate appellation in the mid-1970’s. He was also the first winemaker to introduce

Rusack Vineyards

Nestled in picturesque Ballard Canyon in the center of Santa Ynez Valley, amidst oak-studded rolling hills lies Rusack Vineyards, a boutique vineyard and winery dedicated to growing top-quality grapes and producing outstanding handcrafted wines. In this small operation, the wines truly are made by hand,

Kaena Wines

Established in 2001, Kaena Wine Co has been specializing on truly-handcrafted vineyard-designate Grenache, Syrah, Mourvedre and Sauvignon Blanc. Hawaiian born winemaker, Mikael Sigouin has been named one of the most promising winemakers by Wine Spectator. Come in and try our ultra premium wines - Aloha!