Lo-Fi is a partnership between two lifelong friends who believe in hand crafted honest wines that are made for every day drinking. Wines to be enjoyed not to be collected. Easy drinking lower alcohol wines made to pair well with all types of foods, from
Demetria Estate is owned and operated by second-generation vintner Alexis Zahoudanis, whose immigrant father and mother founded the winery in 2006. Guided by an old-world holistic winegrowing philosophy in which the estate and cellar are intrinsically connected, the winemaking team is led by Director of
Founded in 1997, Rideau Vineyard has been producing highly-acclaimed, small-lot wines for two decades. Our fifteen acres of estate vines are comprised of five Rhône varietals—Syrah, Grenache, Mourvèdre, Viognier, and Roussanne—which are harvested by hand and bottled as highly-expressive blends and varietal wines. We also
Casa Cassara is a small, family-owned winery that produces approximately 1,200 cases per year. We offer a diverse menu of wines but specialize in Italian Varietals. Winemaker Mikael Sigouin handcrafts our wines. Our labels memorialize our family, “La Collezione di Famiglia” celebrates several generations of
Established in 2010, Taste of Santa Rita Hills celebrates not just one of the world's great wine regions, but more importantly, it's critically acclaimed boutique producers. Acting as there de facto tasting room, we provide access to many of the region's greatest winemakers, making for
Luna Hart Wines is a small, woman-owned winery in Santa Barbara County dedicated to producing expressive, small-lot wines through a thoughtful, minimal intervention lens. Founded by winemaker Gretchen Voelcker, Luna Hart is rooted in a deep commitment to sustainability, transparency, and crafting wines that are
Discover the art of regenerative viticulture, set in the pristine vistas of the Sta. Rita Hills AVA. Our respectful approach blends time-honored traditions with pioneering sustainable craftsmanship to create wines of unmatched quality and expression. Each bottle from our estate is a testament to luxury,
Seth Kunin started Kunin Wines in 1998, focusing on Syrah, Zinfandel and Viognier. Over the years he added additional Rhone and Loire Valley varieties such as Grenache, Mourvedre, Rousanne, Sauvignon Blanc and Chenin Blanc and, more importantly, his wife and business partner Magan and their
THE KALYRA MISSION To acknowledge the true desires of the wine enthusiast lifestyle—fun, education, entertainment—and package it with affordability and a commitment to leave the world a better place through our enjoyment of wine. WELCOME TO THE NEW WORLD Take an Australian-born winemaker, give him twenty years making
At So Far Out, we're on a mission to craft organic wines that are environmentally friendly, affordable, and free of all pretense. Our goal is to make wine accessible to all, regardless of their experience level, so we've created a welcoming, inclusive atmosphere at our
