To understand the wines made by The Hilt Estate, one might need to come visit the hard and harsh conditions under which they are born. The unobstructed, ocean facing east-west valley known as Sta. Rita Hills Valley is a complex AVA. One could divide it
COQUELICOT (ko-klee-ko) is the name “en Français” of the striking red poppy flower that graces the French countryside, as well as all the labels on our wines. Our 58 acre vineyard is an organically farmed property in the heart of the Santa Ynez Valley. Sustainable
Buttonwood Farm & Winery, nestled in the scenic Santa Ynez Valley of Santa Barbara County, represents a harmonious blend of nature and viticulture. Founded in 1983, our 43-acre vineyard has flourished on a sun-kissed mesa, creating a haven for wine enthusiasts and nature lovers alike. Here,
“It is our primary goal and priority to deliver the essence of that vineyard as clearly and honestly as possible.” At Brewer – Clifton, there is an utmost respect for nature. We believe that when working with a product of nature, it is necessary
Nestled in the heart of the Sta. Rita Hills is Babcock Winery & Vineyards, where Bryan Babcock has been pursuing his unlimited passion for small production bottlings of unique, terroir driven wines since 1983.
Alma Rosa Winery is dedicated to making Pinot Noir and Chardonnay wines that are emblematic of the Sta. Rita Hills’ unique terroir. Under the leadership of owners Bob and Barb Zorich, Alma Rosa works with many of the region’s top vineyard sites, including Alma Rosa’s