Escape to the Santa Ynez Valley to experience family legacy and dedication to fine wine at Lafond Winery & Vineyards. Tucked away in the Sta. Rita Hills, Lafond Vineyards feature sustainably farmed, renowned clones of pinot noir, chardonnay, and syrah; plus a welcoming tasting room
Refugio Ranch is a 415 acre former cattle ranch, nestled into the north face of the Santa Ynez Mountains, with the Santa Ynez River serving as the northern property line. In 2006 the Gleason family planted a select 28 acres of the ranch to vineyards.
Riverbench Vineyard was established in 1973, when the first Chardonnay and Pinot Noir grapes were planted on the bank of the Sisquoc River, known as the Santa Maria Bench. For decades since then, some of the most renowned wineries have purchased Riverbench fruit for their
Steeped in the long history of the Santa Ynez Valley, the land that is now Roblar Winery and Roblar Farm was, for decades, dedicated to horse breeding and training. In the late 90s, with the recognition of the Valley's potential as a premium California wine
Nestled in picturesque Ballard Canyon in the center of Santa Ynez Valley, amidst oak-studded rolling hills lies Rusack Vineyards, a boutique vineyard and winery dedicated to growing top-quality grapes and producing outstanding handcrafted wines. In this small operation, the wines truly are made by hand,
Saarloos and Sons is a Family - Farming Operation - Vineyard - Wine: THE BEST WINE YOU HAVE NEVER HEARD OF! Each wine is a limited release that takes best represents SAARLOOS & sons. In each wine you will find deep thought, from the name,
SAMsARA produces limited releases of Pinot Noir, Syrah, Grenache and Chardonnay from carefully selected micro-sites within Sta. Rita Hill’s most distinctive vineyards. Our wines showcase the distinctive natural elements at play on each vineyard, harnessed through a low intervention winemaking style. Using sustainably farmed, ultra-premium
The creators of Hitching Post Wines are two long-time friends, Gray Hartley and Frank Ostini, who have been making wines in Santa Barbara County since 1979. Entering a second generation, Gray’s son Weston recently joined the winemaking team. Hartley and Ostini strive to create flavorful, handcrafted
Once the first – always the first. In 1971, the first pioneering vineyards in Santa Barbara were planted at Sanford Winery. This renowned cool climate AVA was not only launched by the planting of the Sanford & Benedict Vineyard but also expanded to neighbors’ plantings
Spear Vineyards & Winery is a family owned, sustainably farmed herbicide-free vineyard nestled in the heart of the Sta. Rita Hills Appellation. At Spear, our hope is to craft wines that transparently communicate our estate vineyard’s voice with the utmost lucidity and sincerity. We invite
