Archive

Tatomer

Born and raised in Santa Barbara, Graham Tatomer takes local to its ultimate meaning. Graham started making wine when he was sixteen years old. After four years working for Santa Barbara Winery, Graham packed a bag and moved to Europe to learn from the “Old-World”

Fiddlehead Cellars

Over 30 years, trailblazing owner-winemaker Kathy Joseph set off on a quest to pioneer once considered underdog wine varietals, Pinot Noir, Sauvignon Blanc and our newly planted Gruner Veltliner to give them new life and present them with passion and flawless execution. At Fiddlehead we

Story Of Soil

OUR TINY OPERATION IS AIMED AT PRODUCING HIGH QUALITY AND BALANCED WINES