Storm Wines is a small, family-owned winery in Santa Barbara County. Founded in 2006, we make classically-styled wines that reflect each vineyard and vintage. Our focus is Pinot Noir, Chardonnay and Sauvignon Blanc. We source fruit from carefully selected organic and sustainably farmed vineyards throughout
Angela Osborne moved to California in 2006, with the dream of making Grenache. Originally from New Zealand, where the climate is believed too cool for Grenache, she chose the abundant sunshine of Santa Barbara County to make her first wine. Named after her Grandmother, A
Native9 Wines is a distinctive Santa Maria Valley wine brand rooted in deep heritage, unique terroir, and cool climate influence. Led by ninth generation farmer and winemaker James Ontiveros, Native9 reflects a commitment to authenticity, excellence and minimal intervention. The greatest story in California
Established in 2000, Epiphany is one of Santa Barbara County’s original producers of Rhône varietal wines. A standalone label that began as a creative outlet for Eli Parker’s love of Rhône varietals has become one of the Fess Parker family’s proudest accomplishments. At a time when Rhône
Montemar's mottis is "Serious Wine, Serious Fun." Focusing on the great vineyards of Santa Barbara County, taste handcrafted wines in Lompoc's Wine Ghetto. Enjoy a 5,000 square foot patio of fun games.
Grimm’s Bluff itself is a dedication to quality, heritage, and place. Founded by Rick and Aurora Grimm in 2010, Grimm’s Bluff was built with the intention of making premium wine through the respect of time and process. Sitting 300 ft above the Santa Ynez riverbed,
Wine tasting for grown-ups. Farm adventures for everyone. Folded Hills is a 600-acre working ranch and organic farm in the Santa Ynez Valley, 40 minutes from Santa Barbara and named 2026 USA Winery of the Year. Taste estate-grown wine at the Homestead, feed farm animals and
The Fess Parker Winery & Vineyard grew out of Fess’ vision for the promise of Santa Barbara County as a premier viticultural region. Established in 1989, the family immediately began planting some of the country’s most renowned vineyards. Outstanding fruit sources coupled with skilled wine
Lumen is the brainchild of Will Henry, who farms their 17 acres of vineyard in the Solomon Hills region of the Santa Maria Valley. They are certified organic and follow regenerative practices, as well as low-intervention winemaking. Will was trained by legendary winemaker Lane Tanner,
